蘭花烏龍茶
Category: 散裝茶葉
產自台灣南投山丘的蘭花烏龍茶,沖泡後散發淡雅的紫丁香風味,口感滑順帶有奶油香氣,尾韻清新如蘭。烏龍茶葉以手工採摘,並經由搖菁的氧化過程處理。隨後將烏龍茶葉揉捻成球狀,等待在茶壺中舒展釋放香氣。
Category: 散裝茶葉
產自台灣南投山丘的蘭花烏龍茶,沖泡後散發淡雅的紫丁香風味,口感滑順帶有奶油香氣,尾韻清新如蘭。烏龍茶葉以手工採摘,並經由搖菁的氧化過程處理。隨後將烏龍茶葉揉捻成球狀,等待在茶壺中舒展釋放香氣。
The basket-tossing process must be doing something right—each steeping releases that buttery, fresh orchid aroma without a hint of bitterness. I’ve already brewed three pots this week and the flavor stays smooth to the last cup.
The lilac note is exactly as described—buttery on the first sip, then that fresh orchid finish lingers just long enough. Hand-picked leaves brew a smooth cup that’s become my afternoon ritual.
The basket-tossing process must be doing something right—the leaves brew up incredibly smooth with a buttery mouthfeel that lingers into that fresh orchid finish. I've already gone through half the bag in a week, it's that easy to keep reaching for.