Chá Oolong de Wuyi

That deep golden color it steeps is exactly what I look for in an oolong, and the earthy, crisp taste is smooth from the first sip to the last. Even after several infusions, the leaves keep giving without getting bitter.

The long leaves really do unwind as it steeps, and that deep golden color is gorgeous in the glass. The flavor is smooth and earthy, just as described, with a crisp finish that keeps me coming back for another cup.