The floral aroma hits you the moment you tear open the sachet, and it brews up just as fragrantly. I’ve been making a big pitcher of iced tea with it every afternoon, and that bright finish keeps it from tasting heavy or syrupy.
Sofia★★★★★
I've been brewing this rose black tea every afternoon since it arrived, and the loose leaf sachets make a noticeably richer cup than bagged dust. The rose flavor is genuinely smooth rather than perfumey, and it turned out just as refreshing poured over ice on a warm day.
Madison Q.★★★★★
The bright, clean finish surprised me—most floral teas turn bitter, but this one stays smooth to the last sip. Brewed a strong pot for iced tea this afternoon and the rose notes held up beautifully even when cold.