Lattina di tè artigianale Earl Grey alla vaniglia

The tin itself feels sturdy and looks lovely on my shelf, and the vanilla softens the bergamot just right for an afternoon cup. I've already brewed three pots this week and it steeps smooth without any bitterness.

The citrus notes come through bright and clean upfront while the vanilla rounds it all out on the finish—exactly the sophisticated twist I was hoping for. Even the tin itself feels sturdy enough to reuse for my loose-leaf stash once I've worked through this batch.

The dry leaves smell like a cozy hug—bergamot upfront with a soft vanilla warmth that lingers. Brewed it strong for a morning cup and it holds up beautifully without turning bitter. A proper nod to Paddington’s spirit, minus the marmalade.